Critically discuss the social, cultural and economic influences on the design of a service for refugees within a health system

1. Demonstrate a critical understanding of the production of health and wellbeing and the influence of social determinants on health.
2. Demonstrate critical awareness of the social and cultural context within which health and illness are defined and experienced.
3. Critically analyse inequalities in access, provision and outcomes of health care services
4. Critically evaluate the social, cultural and economic contexts that influence the organization of health systems.
5. Demonstrate critical awareness of the significance of scarcity and choice
6. Critically appreciate different approaches to financing health services.
7. Demonstrate an appreciation of governance in health care.

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