Androsia manufactures batik fabrics in a labor intensive, low-volume process on the island of Andros. The Hershey tour shows how cocoa beans are processed into
chocolate using a high-volume, line process.
1.Which process design strategy does each use?
2.Why would the two processes be configured differently?
3.What process management issues in one facility not be a problem in the other?
4.What competitive priorities are important for each?
5.How does the way they configuer facilities allow them to be competitivet?
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